Premium Top Round Roasts and Turkey Breasts hand rubbed with organic garlic, herbs and spices were slow roasted until tender and juicy, then hand carved into satisfying homestyle thick cut slices for our hot and cold sandwich specials at the Depot this weekend! Then visit our deli condiment bar for your choice of fun and creative toppings, including some of Frank’s signature sauce recipes. The peak of harvest season is nearing the end, so be sure to come and take advantage of more of the freshly picked local veggies – like juicy beefsteak tomatoes plucked from the vine at their flavorful best – we piled them on our sandwiches and in our Roasted Garlic Veggie Chili!

MENU:

Cold Sandwiches:

1.) “Gobble-It-Up Roasted Turkey Sandwich” – thick sliced tender juicy slow roasted turkey breast served up on 7-grain whole wheat or white bread. Basic sandwich starts at just $5.95 – or upgrade to our Deluxe Bird loaded with cheese, lettuce, beefsteak tomatoes and our own lemon/garlic/herbed mayo.

2.) “Garlic Beefy Sammy” – slow roasted until juicy and tender… hand carved top round roast slices are piled on our 7-grain bread – with a bright and snappy organic garlic and horseradish cream cheese spread! Starts at just $4.95, and for a little more, you’ll enjoy the thick cut, locally fresh picked beefsteak tomatoes and leafy lettuce!

Hot Sandwiches:

3.) The Depot Po’ Boy - a specialty sandwich on a wide Stadium Roll, grilled for crunch, featuring slow roasted turkey and beef, and melted cheddar. You get the sandwich starting at just $3.95. Dressed for $5.95.

4.) The Beefy Depot Cheesesteak Sandwich – We start with the slow roasted Top Round, and add sweet onions, red & green peppers and melted swiss on a Stadium Roll.

Add on the side:

5.) Depo-licious Bacon Tater Salad - We take our delightful Depo-licous Potato Salad and kick it up a notch with crispy smokehouse bacon.

And from Frank & Brian’s Soup Pot:

6.) Roasted Garlic Veggie Chili - the whole garden goes into this one!  Tons of locally harvested veggies simmered with roasted garlic, black beans, red kidney beans, Texas spices, local tomatoes, fire roasted bell peppers and we sneak in a couple of roasted jalapeno and serrano chili peppers!  All topped with chopped Beefsteak tomatoes and crumbled Cotija cheese ~ a Mexican aged cows milk cheese with a light Parmesan flavor!

Thomas Kemper Root Beer Floats, anyone?

7.) Root Beer Floats – Bottles of Thomas Kemper Root Beer do their magic on hand dipped scoops of creamy vanilla ice cream. Yum!